High

Performance

Woodfired

Ovens

High

Performance

Woodfired

Ovens

High

Performance

Woodfired

Ovens

Professional Pizza and Baking Classes

Professional Pizza and Baking Classes

Aspiring pizza chefs and bakers, business owners, one to one or small groups.

Aspiring pizza chefs and bakers can learn skills in pizza making and in baking bread or other baked products while grasping key strategies of running a business in the pizza industry. Learn from experts in the market and test yourself the quality of products you can deliver to your customers or future customers.

Our professional baking classes and pizza making courses are focused in providing you with the needed wealth of skills to run or to develop your own business. Our internationally accredited pizza chef will guide you through different styles of pizza dough and breads using sourdough, wood fired ovens and electric or convection ovens. Students who choose to undertake a professional baking course or pizza making class at Euroquip will be prepared in a short time to run their own business and specially to produce high quality products. We go straight to the point by showing you how to make perfect pizza and delicious bread and we make you practice until you reach the desired results.

The flexibility of our program will allow you to schedule your course at your convenience.

For more information contact Connie on 02 9707 2977 or connie@euroquip.com.au

Vesuvio Videos

Originating from Tuscany, Italy, crafted by the Valoriani and enjoyed by everyone.

Vesuvio now brings the finest quality wood fired pizza oven range to Australia. The Valoriani Wood Fired Ovens are internationally rewarded and approved for the Australian market.

We understand that every customer is unique and has different needs and requirements. Our reputation confirms that we are truly professional in our approach and provide a friendly and personalised service.  View more

Call us on: 02 9707 2977