GR120

Valoriani Commercial Serie GR offers several model sizes to meet the demanding needs of restaurants and commercial applications; providing exceptional and consistent performance even during a period of most intense work.

Supplied in a modular kit form for ease of installation, the Serie GR consists of;

• crown’s elements,
• arch,
• metal flue manifold,
• iron door,
• hi-grade insulation,
• refractory mortar,
• floor components made of 100% naturally quarried “cotto” clay –

the cooking floor contains a high content of alumina, perfectly smoothed which gives the ovens two very important features; total lack of foreign smells & tastes, perfect cooking of pizzas, baked dishes & an array of different foods. The oven components must be installed on a base, after the assembly process there are endless possibilities as to the design of the external oven finish.

Valoriani Commercial Serie GR120 Modular

Inner Dimensions:
Ø120cm

Outer Dimensions with Arch:
136x150cm

Inside Crown Height:
44cm

Arch Opening:
56x26cm

Weight:
600kg

Flue Diameter:
20cm

Wood Consumption:
6kg (Kg/hr @ 300ºC)

Pizza Capacity (30cm ø):
6

Heating Time:
60 mins (from cold oven to 300ºC)

Gas working (Kcal max):
22,000

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